Appertisers & Light Meals
Butternut Soup (v)
Creamy butternut soup with coconut milk. R20
Pea and Ham Soup
Thick pea soup with ham. A heartwarming experience. R25
Goulash Soup
Hearty beef and potato soup, slightly spiced with paprika. R32
Spinach and Feta Pancakes (v)
Two savoury pancakes filled with creamy spinach and feta cheese, topped with tomato salsa and a salad garnish. R32
Herring and Sour Cream
Traditional Bismark herring in a sour cream and mustard sauce, served with salad garnish. (when available) R29
Crumbed Mushrooms (v)
Crumbed button mushrooms served with garlic mayo. R29
Sauerkraut Balls
Deep fried balls of sausage meat, blended with mustard, cream cheese and sauerkraut, coated in golden breadcrumbs. Served with a salad garnish. R35
Baked Mushroom
Baked brown mushrooms, topped with cream cheese, bacon and grilled cheese. Served on a bed of salad. R38
Buffalo Wings
Crispy chicken wings served with a peri peri salsa and garlic mayo dipping sauce. R35
Peri Peri Chicken Livers
Sautéed chicken livers with our peri peri sauce, served with toast. R29
Greek Salad (v)
Traditional Greek salad, served with feta and juicy olives. R38
Hot Chicken and Ricotta Salad
Tender smoked chicken breast, sprinkled with sesame seeds and a hint of sweet chilli, on a bed of salad with ricotta cheese. R48
Welsh Rare-bit Chips
A large plate of chips topped with bacon bits, cheese sauce and grilled cheese. R23
